Monday, April 29, 2019

photo post. Late April gardens

snow peas, peas, lettuces
(red romaine, salad bowl, forellenschluss)



annual flowers in pots

back yard hosta garden

"big Bed" w/ turnips, onions in front of chicken wire
and potatoes, peppers and tomatoes behind it



dwarf purple heart tomatoes + weeds along fence

E front bed: hostas, allium, lily

mystery native phlox (divaricata?)

W front bed: petunias waiting for rain and irises

bag potatoes in flower! This helps me ID them
and I think they are a "Chieftain" variety


"new" perennial bed planted last fall.
I still have a couple of yards of wood chips to spread. That and clearing some beds for grains and native wildflowers, babying rhubarb I've started from seed, mowing and weeding-weeding-weeding are my to-do list for the next two weeks. Also putting in squash, melon, and gourd seeds.

I've been eating small salads with lettuce, mache, and radishes from my garden.

Friday, April 19, 2019

omg, the weeds

I'm fighting weeds nearly everywhere, from the lawn to the new perennial bed to the "squash garden area" to the bark paths I set up in December.

The thing is, I had read all about lasagna gardening and weed suppression by using cardboard, piled with straw or leaves, piled with compost, and voila, the weeds would be gone.  Wild violets didn't read the same articles, unfortunately, and they punched right through the cardboard, wet or dry. So I've been yanking, hoeing, cursing...and barely staying ahead of them. They even came up through cardboard and six inches of soil in a raised bed. Didn't slow them down at all. As Sister #1 says, "I'm not a bit surprised. They look delicate, but they're monsters."

We had a pretty bad storm a week ago, and many people lost trees. I caught a tree service as they worked on a house around the corner. They delivered wood chips to me for free. A mountain of wood chips!

Mt. Woodchips


48 hours later, it was about halved in size. I had spread out more cardboard and lots and lots of chips, over both the area in the right-hand distance in this following shot, which is where I'll be putting in currant bushes and some rhubarb next year, and in my "squash bed" of the foreground which is a large open area where I've augmented the soil by piling on the cardboard, leaves, and compost--and now more cardboard and chips over that. I'll build hills of compost for the squash and melon in the front two dirt rows you can barely see in here. It'll be good for them to be able to sit on wood chips rather than bare dirt anyway, so this should work fine.

The four conduits in this shot are going to carry a nylon net trellis, and I plan to grow cherry tomatoes there. It's shaded until about 2 p.m., but I think they'll do okay.  That's still 5-6 hours of light, plenty of heat, and cherry tomatoes are more forgiving of low light situations. The white hoops to the right of the shot are in the 4 x 4 bed that was my only garden last year. You can see in there the peas, regular and snow, which are doing fine. I went with rustic branch teepees for the snow peas, and bamboo for the regular peas.

Wood chips doing their job

So that's what I've been doing this week--lots and lots of digging and hoeing and pulling weeds, and the bark project, Phase II. I get to plant tomatoes next week, and yay for that! I think I can squeeze in 28 tomato plants in the ground, with another 3 in hanging baskets. I've been hitting garage sales looking for canning jars, for I'll be canning tomatoes from August to October, I'm sure, and freezing beans and peppers. I also have a dehydrator, and I'm looking forward to putting together "soup mixes" of vegetables, where I only have to dump a jar of dehydrated home-grown bits into my crockpot to have a healthy winter soup four hours later.

Weeds are always a gardener's enemy, as are pests (I've already seen Mexican bean beetles, which are about 2 months early for beans.) I knew that. Now I'm living with it. I have good plans, but as my military friends always say, plans never survive the first engagement with the enemy.

Tuesday, April 9, 2019

Three warm days creates a spring

We've had three amazing spring days and the plants love it. They've been revving their engines, and this warm phase has made them shoot up and bloom.

I've been outside five to six hours each of these, weeding, thinning, painting, fixing a few minor problems, collecting the last of the winter yard trash to burn, and weeding some more. (weeds like the warmth as much as every other plant!)

This weekend will be cool again (not freezing, but cool), but then it warms up once more, apparently for good. The 30-day forecast tells me I should be able to plant out the tomatoes around the 24th of April, and peppers a week later. Beds are ready, extra soil is mixed, and I'm rarin' to go.

Some pix of my gardens and plant starts are below:

Daffodils

eggplant and pepper starts

potato in grow bag started 15 Feb

magnolia tree in back yard

half the tomato starts (I like tomatoes!)